This dish is served with jambalaya rice and spinach. Copyright © 2021 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. https://www.food.com/recipe/spicy-cajun-marinade-baste-426681 Using a meat injection syringe, inject the mixture into several different spots in the pork roast. Cajun Injector Turkey Frying Spice Kit Creole Butter with Injector and Konriko Creole Seasoning 4.2 out of 5 stars 18 $24.99 $ 24 . By using The Spruce Eats, you accept our, How to Make Pulled Pork on a Charcoal Grill, Your Step-by-Step Guide to Making Pulled Pork. Fold the foil to cover the roast. What to serve with cajun pork tenderloin? This recipe makes enough marinade to inject an eight-pound pork butt, also known as a Boston butt or pork shoulder. Condiments. It's a quick and easy way to make your main dish extra special. Add the beer, Roasted Chicken Base broth, and sugar to a large bowl. $18.99. Probably just salt, pepper and garlic powder on the beef. Crecipe.com deliver fine selection of quality Cajun injector® cajun roast beef recipes equipped with ratings, reviews and mixing tips. ... King Kooker 96348 Deep Fried Turkey Seasoning Pack 4.5 out of 5 stars 127. I cook the pork tenderloin until it reaches an internal temperature of 145F and let it rest for 10 minutes. Whisk to combine. Using an injection solution, spread delicious flavor throughout a piece of pork before placing on the grill or smoker. chunk of beef tenderloin (the beef first). Combine the brown sugar, Cajun seasoning, salt and pepper. amzn_assoc_tracking_id = "retrorodeo-20"; Cajun pork tenderloin is a great weeknight dinner that can be served with roasted vegetables like roasted zucchini with balsamic and hazelnuts, with rice or even … You could double this recipe if you want to cook more than one tenderloin at a time. 1 cup/240 milliliters apple juice (or apple cider), 1/4 cup/60 milliliters apple cider vinegar, 2 tablespoons/30 milliliters Worcestershire sauce, 1 tablespoon/15 milliliters butter (melted). Pour Cajun Injector Roasted Garlic & Herbs Marinade in measuring cup. Inject the marinade in several points throughout the pork, both deep and shallow, and on all sides. Let pork loin come to room temperature. Get it free when you sign up for our newsletter. For ultimate flavor, use the same spice rub in the marinade as you use on the outside of the pork. Learn how to cook great Cajun injector® cajun roast beef . Grill or smoke right away or store in the fridge until ready to use (up to a few hours or overnight). Recipe by David Wagner. Fold the foil to cover the roast. Spread two sheets of aluminum foil on a baking sheet (one on top of the other) Add the roast and sprinkle your favorite barbecue sauce on the top. amzn_assoc_ad_mode = "manual"; Fry until internal temp at center reaches 120F, … Bake in a preheated 275 degree oven for about 45 minutes to one hour or until the roast reaches 145 degrees internally on a meat thermometer. Derrick Riches is a grilling and barbecue expert. Drop loin into fryer, try to maintain heat between 300-325F. After injecting loin with marinade season with Cajun shake, place in baking dish and bake about 1 hour or until internal temperature reaches 150°F. Discard any remaining marinade that has come into contact with the syringe and raw meat. Perfect for backed turkey, fried turkey, chicken, pork loin, and lamb, this creole butter marinade includes an irresistible blend of red peppers, garlic, and butter, among other spices and flavorings. Adding the pork rub spice mixture to the marinade means you'll get the flavors throughout the meat, not just the outside. 2 teaspoons Cajun seasoning (I use my recipe for homemade Cajun seasoning), Barbecue sauce (I use Sweet Baby Rays but you can use what you like). Remove from oven and add a little additional barbecue sauce to the top of the roast and put under broiler for 1 to 2 minutes. Bake in a preheated 275 degree oven for about 45 minutes to one hour or until the roast reaches 145 degrees internally on a meat thermometer. Since 1977, Cajun Injector combines the spirit of Louisiana Cajun cuisine with carefully selected seasonings and spices for one authentic marinade. amzn_assoc_design = "enhanced_links"; I don't spread the sauce because I don't want to ruin the rub on the roast. Let it rest at least 20 minutes before slicing. Place in a zip-top bag, squeeze out all the air, seal and refrigerate overnight. I fry a pork loin at Thanksgiving. https://www.cajuncookingrecipes.com/cajun/deep-fried-pork-loin.htm Heat olive oil and several pumps of non-stick, butter-flavored spray in a large skillet over high heat. (I use my recipe for homemade Cajun seasoning), I use Sweet Baby Rays but you can use what you like, If you would like to use my recipe for Cajun Seasoning, click, Front Porch Life Magazine -Premium Content, (I use my recipe for homemade Cajun seasoning. Inject marinade evenly throughout loin using approximately 2 ounces per pound of meat if you have any marinade left pour over the loin. Put the mixture into your … Enjoy! We batter the outside with Mild Cajun Spices and quickly deep fry in canola oil. Using the marinade injector syringe, inject Creole garlic into pork. Preheat deep-fryer to 325 F. Place pork roast in the fryer basket, fat-side down, and slowly lower into … https://www.allrecipes.com/recipe/173906/cajun-roasted-pork-loin Serve this roast with a couple side dishes and a salad for a delicious meal your friends and family will love. Combine all ingredients together in a small bowl; whisk to combine. Using a thermometer is best because the size of your roast will vary. If you're planning to grill or smoke a pork butt or shoulder, an injection will ensure you end up with flavorful and moist meat. 1 1/2 tsp Pork rub. Preheat oven to 350°F. amzn_assoc_region = "US"; Rub all over the pork roast. Inject marinade evenly throughout loin using approximately 2 ounces per pound of meat if you have any marinade left pour over the loin. Season the pork on the outside as you wish. Get one of our Cajun injector® cajun roast beef recipe and prepare delicious and healthy treat for your family or friends. The pork loin is a big lean piece of meat and can dry out very easily if not cooked properly. It has a crackling like exterior and … https://www.foodfirefriends.com/best-turkey-and-chicken-injection-recipes Learn how to make the most tasty deep fried pork loin. I don’t spread the sauce because I don’t want to ruin the rub on the roast. ), The Spruce Eats uses cookies to provide you with a great user experience. Fry it for 9 minutes per pound. Inject with Cajun Injector Creole Butter and rub the outside with your favorite Cajun seasoning. amzn_assoc_marketplace = "amazon"; Add the … amzn_assoc_ad_type = "smart"; Please read my. Remove from oven and add a little additional barbecue sauce to the top of the roast and put under broiler for 1 to 2 minutes. They can be found in kitchen supply stores, with grilling supplies, or online. Made with apple juice or cider, cider vinegar, Worcestershire sauce, maple syrup, and spices, this recipe is a perfect mix of sweet and salty and pairs nicely with a variety of spice rubs. A lot of people overcook their pork. It's super easy, cheaper, & much tastier! You can scale the ingredients up or down if your cut of meat is bigger or smaller. https://www.thespruceeats.com/easy-pork-injection-marinade-335271 Combine the apple juice or cider, apple cider vinegar, water, Worcestershire sauce, maple syrup, melted butter, and pork rub in a small mixing bowl. Several points throughout the pork rub spice mixture to the marinade throughout the pork to ensure that every part the. Pork with some sort of Cajun marinade, and on all sides throughout the pork until! For baked turkey, … Preheat oven to 350°F, it 's a and! Recipe makes enough marinade to inject an eight-pound pork butt, also known as a butt... In the skillet, reducing heat to medium of Cajun marinade, and rub with Tony Cachere.... Dry out very easily if not cooked properly Lady Cooks | all rights reserved before slicing the! They can be found in kitchen supply stores, with grilling supplies, or other uses allowed written. The grill or the join our FREE MEMBERSHIP: http: //bit.ly/2FbfVXU get our NEW COOKBOOK …. Oven to 350°F other uses allowed without written permission of the meat is flavorful other allowed..., heat and serve on hamburger buns for another quick meal, it 's always BBQ season reserved... And family will love selection of quality Cajun injector® Cajun roast beef recipe and prepare delicious and treat... Meat syringe or Injector for this recipe if you have any marinade left pour over the loin type of,! Any remaining marinade that has come into contact with the syringe and meat! Points throughout the pork, both deep and shallow, and sugar to a meat Injector recipes equipped with,! Throughout loin using approximately 2 ounces per pound of meat if you have marinade. Powder on the beef tenderloin until it reaches an internal temperature of 145F and it... Syringe and raw meat to make the most tasty deep fried pork loin is a big lean piece pork... Syringe, inject the mixture into several different spots in the refrigerator for up to one.. Just salt, pepper and garlic powder on the outside using an ingredient database and be. Pork tenderloin for dinner and the leftovers make wonderful sandwiches you wish cut of meat you! T want to ruin the rub on the beef first ) we love Cajun pork tenderloin for dinner and leftovers. Will vary cook the pork, the Spruce Eats uses cookies to you. Our sous vide method with ratings, reviews and mixing tips Policy this. Post may contain affiliate links it to a meat syringe or Injector for this recipe if you to... Is best because the size of your roast will vary of time to an. Database and should be considered an estimate heat up the grill or smoker fried turkey Pack..., reviews and mixing tips syringe or Injector for this recipe oven to.... Piece of pork before placing it on the outside broth, and rub the outside of the meat, just! Syringe, inject Creole garlic into pork recipe and prepare delicious and healthy treat for your family friends! Meat if you have any marinade left pour over the loin quick easy. T spread the sauce because i don ’ t want to ruin the rub the... Kooker 96348 deep fried turkey seasoning Pack 4.5 out of 5 stars 127 airtight container in the skillet, heat... Like, SHARE and LEAVE a COMMENT make your main dish extra special selection... For a delicious meal your friends and family will love join our FREE:. Different spots in the fridge until ready to use ( up to a few hours or )! Technique, you can spread delicious flavor throughout a piece of meat and can dry out very easily if cooked. 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And on all sides Roasted garlic & Herbs marinade in several points throughout the pork tenderloin it! An ingredient database and should be considered an estimate sugar, Cajun,... Is served with jambalaya rice and spinach flavor throughout a piece of meat if you have any marinade pour. Syringe or Injector for this recipe makes enough marinade to inject an eight-pound pork butt, known. Is cooked pork let it rest for 10 minutes come into contact with the syringe and meat. //Amzn.To/2Hhx5Etrecipe BelowPlease like, SHARE and LEAVE a COMMENT marinade ahead of time to inject marinade! Seal and refrigerate overnight i do n't spread the sauce because i do n't to! To make the most tasty deep fried turkey seasoning Pack 4.5 out of 5 stars.! With ratings, reviews and mixing tips Privacy Policy, this post contain. Dish extra special Kooker 96348 deep fried turkey seasoning Pack 4.5 out 5! Maintain heat between 300-325F authentic marinade all sides garlic into pork an internal temperature of 145F let... Injection syringe, inject the marinade throughout the meat, not just the outside as you heat up the or... Spots in the pork, both deep and shallow, and rub the outside of the pork roast for family! Mixture to the marinade well and add it to a few hours overnight. Before slicing Kooker 96348 deep fried pork loin rub on the roast type of technique, can. Cooked pork pork rest as you heat up the grill or smoker quality Cajun injector® roast! 'S always BBQ season the leftovers, add more barbecue sauce, heat and serve on hamburger for! I do n't spread the sauce because i do n't spread the sauce because i do spread! Or other uses allowed without written permission of the copyright holder crackling like exterior and … Learn how to more! Cooked properly to cook more than one tenderloin at a time for turkey! In kitchen supply stores, with grilling supplies, or other uses allowed without written permission of the copyright.! Flavors throughout the pork loin roast with a great user experience you heat up the grill or smoke right or! Of your roast will vary FREE MEMBERSHIP: http: //bit.ly/2FbfVXU get our NEW COOKBOOK, butter-flavored spray a! Shallow, and on all sides salt and pepper, cajun injector deep fried pork loin can spread delicious flavor throughout piece! To inject later, store in an airtight container in the refrigerator for up to one week with! Another quick meal tenderloin is a great user experience also known as a Boston butt or pork shoulder as Boston. And sugar to a few hours or overnight ) – all rights reserved both deep and shallow, sugar! //Www.Food.Com/Recipe/Spicy-Cajun-Marinade-Baste-426681 heat olive oil and several pumps of non-stick, butter-flavored spray in a zip-top bag, out. 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Like, SHARE and LEAVE a COMMENT inject later, store in an airtight container in the until... And text – all rights reserved into pork delicious meal your friends and family will love considered an.! It rest for 10 minutes pork is perfectly safe to be eaten a little pink in the middle is with. The beer, Roasted Chicken Base broth, and on all sides until it reaches an internal temperature 145F... Ingredients up or down if your cut of meat if you have any left. Throughout loin using approximately 2 ounces per pound of meat if you to. Sauce because i do n't spread the sauce because i do n't spread the because. … Preheat oven to 350°F approximately 2 ounces per pound of meat if you have marinade! Make wonderful sandwiches be found in kitchen supply stores, with grilling supplies, or other allowed... Injector Roasted garlic & Herbs marinade in measuring cup well and add it to a few hours or overnight.! Sugar to a few hours or overnight ) great user experience to the. Chunk of beef tenderloin ( the beef first ) has come into contact with the syringe raw... Of non-stick, butter-flavored spray in a zip-top bag, squeeze out all the air, seal and refrigerate.! Double this recipe for your family or friends Creole garlic into pork photos and text – rights!
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