Asilia Africa. Menu for Oleana Restaurant: Reviews and photos of Baked Alaska, Spinach Falafel, Sultan's Delight Accepting Resumes. Each offering serves a party of 10 and we'll pack everything so that it’s ready for you to take away, re-heat and serve! We have installed plexiglass at the door where the register is as an additional safety measure and we can deliver your order to the trunk of your car if you call us at 617 661 3161. All content is posted anonymously by employees working at Oleana. Specialties: an exceptional dining experience in eastern Mediterranean cuisine. Safety is number one and we are wearing masks, gloves, sanitizing, hand washing and following safety protocol. We add to the mix our own Sofra items made in-house by our dedicated Pastry and Savory staff. In winter, the wood stove is roaring. Glassdoor gives you an inside look at what it's like to work at Oleana, including salaries, reviews, office photos, and more. Oleana is one of 150 Boston-area restaurants taking part in Pie in the Sky, one of the biggest charity bake sales in the country. Established in 2001. Other Places Lived. Oleana. Sarma Restaurant. Get notified about the newest jobs with this group. 13,561 were here. Modeled after the traditional meyhanes of Turkey, the menu is a large selection of small plates (meze) that are designed to be shared alongside food-friendly cocktails, craft beers and wi As the in-house Marketing & Events Coordinator for the Oleana Restaurant Group, Mindy revamped the group’s social media platforms, supported inbound and outbound public relations campaigns, managed on-site private events, increased catering and merchandise sales at the Sofra location, and spearheaded the overall vision, wireframe, and copywriting for a new Sofra website. It's not surprising once you've tasted Ana Sortun's outrageously… Sofra Bakery is the second location created by the Oleana Restaurant Group, and was established in 2008 by Executive Chef Ana Sortun, together with business partner & Executive Pastry Chef, Maura Kilpatrick. Chef-owner Ana Sortun believes food is comfort, and Oleana is a neighborhood restaurant all about comfort. The cuisine centers on the Arabic influenced foods of the Mediterranean with a strong lean towards Turkish fare. This recipe is from Oleana Restaurant in Cambridge, Massachusetts. Sofra, a casual cafe, bakery and specialty food shop, is the second endeavor from the award-winning Oleana Restaurant Group. Login or Join. As the in-house Marketing & Events Coordinator for the Oleana Restaurant Group, Mindy revamped the group’s social media platforms, supported inbound and outbound public relations campaigns, managed on-site private events, increased catering and merchandise sales at the Sofra location, and spearheaded the overall vision, wireframe, and copywriting for a new Sofra website. Sofra Bakery is the second location created by the Oleana Restaurant Group, and was established in 2008 by Executive Chef Ana Sortun, together with business partner & Executive Pastry Chef, Maura Kilpatrick. PR, Digital, Events, Social Media, Content, Oleana Restaurant Group (in-house) – Oleana, Sofra, Sarma, 6 things you need to include in your Covid Marketing, Forget about the what. We are grateful to be back serving you and doing what we love most. Oleana: A Cambridge, MA Restaurant. 134 Hampshire St, Cambridge, MA, United States. Winter months feature a roaring fireplace and in the warm weather the gorgeous garden is … Delivery & Pickup Options - 1520 reviews of Oleana Restaurant "One of the best and unknown places in Boston - the owner is the chef and she fuses French with Turkish, never failing to deliver a perfect blend of flavors and textures. After a training stint in Turkey, Sortun came back to Boston and opened Oleana in 2001, introducing Bostonians to fragrant, spice-laden cooking with seasonally grown ingredients. We’ve put together some seasonally inspired menu options for your next gathering that you can now order on line. We will do our best to alert you if that’s the case and thank you in advance for your patience and understanding! City of Boston, Office of Food Initiatives. Focus on the why & the how. Toggle navigation. ... Mediterranean. Oleana Restaurant Group. At Oleana, Chef Ana Sortun celebrates Eastern Mediterranean cuisine through her exploration of the regional spice pantry. Restaurants near Hotel Oleana, Bergen on Tripadvisor: Find traveler reviews and candid photos of dining near Hotel Oleana in Bergen, Norway. Farm Share Fair. West Asheville, North Carolina. Established in 2008 by Executive Chef Ana Sortun, and business partner and Executive Pastry Chef Maura Kilpatrick, the petit café and shop brings the sweet and savory tastes of Turkey, Lebanon and Greece to Cambridge. If you need provisions like flour, coffee, olive oil and spices, we have those too! Middle Eastern. Sofra, a casual cafe, bakery and specialty food shop, is the second endeavor from the award-winning Oleana Restaurant Group. Boston Farmers Markets. April 2012 to June 2014. A night out deserves a drink to celebrate, and this restaurant has the perfect selection of beer and wine to go with your meal. Bakes for Breast Cancer. Casual Dining. We will offer a limited version of our regular menu with new items added weekly. Details like spice blends and pressed coffees set the restaurant apart. Food Truck Throwdown & Food Truck Bash. And, it's right down the street from my place!" Oleana is Open for Takeaway Service, Indoor Dining and Outdoor Dining Open daily from 5pm-9:30pm. San Francisco, California. Search thousands of hotel, restaurant, and resort jobs on Hospitality Online, the largest hospitality careers site in the world. Current city. Vineyard (formerly Mindy Harris Communications) was born in 2011, and has continued to grow into a team effort. Oleana is showing its customers that healthy, gluten-free food can still be packed with flavor. Boston Organics. Saturday Farm: Historic Cape Cod Vacation Property. Sarma Restaurant: Three sisters: Sarma, Sofra, and Oleana - See 407 traveler reviews, 188 candid photos, and great deals for Somerville, MA, at Tripadvisor. If you need provisions like olive oil, vinaigrettes, tahini sauce, homemade ice cream or … Sofra, a casual cafe, bakery and specialty food shop, is the second endeavor from the award-winning Oleana Restaurant Group. Mindy served as the Marketing & Events Manager at the James Beard-award winning Oleana Restaurant Group under the leadership of Executive Chef Ana Sortun. Established in 2008 by Executive Chef Ana Sortun, and business partner and Executive Pastry Chef Maura Kilpatrick, the petit café and shop brings the sweet and savory tastes of Turkey, Lebanon and Greece to Cambridge. We offer gift cards online in denominations of $25. Leise Jones Photography. Known for Shared Plates. Discover Chef Barbara Lynch's premier restaurants and bars - B&G Oysters, The Butcher Shop, Drink, Il Pesce, Menton, No.9 Park, Sportello, and Stir. … A current list of our provisions is available HERE just click on our “Provisions” section. Delivery & Pickup Options - 1518 reviews of Oleana Restaurant "One of the best and unknown places in Boston - the owner is the chef and she fuses French with Turkish, never failing to deliver a perfect blend of flavors and textures. When you pick up your order, you will find tape marking the appropriate spacing for the 6-foot social distancing mandate. And, it's right down the street from my place!" Oleana opened in 2001 to rave reviews from the press and diners alike. ORDER TAKEAWAY ONLINE > We are offering a limited version of our regular menu along with some daily specials. The menu centers on Mediterranean-inspired dishes, layered with flavor and unusual spice combinations. We hope you will enhance your cooking at home with these unique ingredients; your purchase also supports the hard-working artisans who created them. About Oleana is a neighborhood restaurant with a strong focus on flavors and comfort. For the safety of our staff, we are limiting the number of orders and pick ups and in addition we may need a few extra minutes to fulfill your order. In light of our rapidly changing reality, we are pivoting to take-away service until we are able to welcome you into our cafe again. While traveling in Turkey, still deciding on the name for the bakery, Ana and Maura would ask the locals what the word “Sofra” meant to them. Gift cards can be used for dining, take-away and retail merchandise, We respect your privacy and will not share your personal information with entities outside our companies, Sofra Bakery & Cafe, One Belmont Street, Cambridge, MA 02138. Thank you for supporting Sofra and we hope to see you soon for carry out! Delivery & Pickup Options - 1525 reviews of Oleana Restaurant "One of the best and unknown places in Boston - the owner is the chef and she fuses French with Turkish, never failing to deliver a perfect blend of flavors and textures. Sarma is a restaurant and bar where food, drink and music come together in a vibrant celebration of good things. Each concept is … Details like spice blends and pressed coffees set the restaurant apart. Oleana opened in 2001 to rave reviews from the press and diners alike. If you prefer a different amount, please call us at 617-661-3161 or stop by to make your purchase! A private room is available for reservation at Oleana for those nights when you take the whole gang out to celebrate. They were amazed at how the word instantly brought a smile to people’s faces. Oleana Restaurant. And, it's right down the street from my place!" The ambiance is rich in wood, stone and iron; the interior is a contrast of earth tones with soft lighting, shades of blue and handmade tabletops of golden onyx mosaic. This is the Oleana company profile. Farm-to-table Eastern Mediterranean food in the heart of Cambridge, MA. Currently she is the Wine Director for Oleana and Sarma Restaurant Group. Fig & Olive Restaurant Group. Established in 2008 by Executive Chef Ana Sortun, and business partner and Executive Pastry Chef Maura Kilpatrick, the petit café and shop brings the sweet and savory tastes of Turkey, Lebanon and Greece to Cambridge. Current City and Hometown. At Sofra, we cultivate personal relationships with our food purveyors and we consider them part of the Sofra family.
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