Served with CL's warm brussels sprouts & CL's tomato salad w/peach dressing. Spicy Pork Tenderloin Recipe: How to Make It | Taste of Home Riesling and pork is a classic combination in Germany and Alsace, where this wine is from. Credit: Whisk soy sauce and sugar in a medium bowl until the sugar is completely dissolved. Place pork over a medium-hot fire and grill for about 15 minutes or until internal temperature … A dusting of bright floral notes picks up the apricot and spice. The spicy preserve sauce was great with the pork and would probably be nice with chicken, too, or maybe grilled shrimp. Offers may be subject to change without notice. Take you apricots and finely chop into 1⁄8-inch pieces and transfer to a small saucepan. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. Roast Pork Tenderloin with Spicy Apricot Jam achieves both goals beautifully: It’s done in only 30 minutes, requires basic pantry staples, and the sweet-spicy jam is the perfect finishing touch. Cultured vegan butter can be used as a tasty spread or browned and used for baking as well. Meanwhile, whisk jam and mustard in small saucepan. Turn your broiler on high. Place the pork tenderloin in a shallow ovenproof dish. Flavors are good. Fold open tenderloin, place the apricot mixture on one side and cream cheese mixture on the other side. Tasty and very easy to prepare. The start of this apricot glazed pork tenderloin starts with the apricot glaze. The latter can obviously last a lot longer. Cover the tenderloins and refrigerate for 2 to 24 hours. Make the pork and jam mixture up to a day ahead. Thawing ground pork depends entirely on the thickness of its packaging. Place pork in a roasting pan and season with a sprinkle of salt and pepper. Bake at 425° for 10 minutes or until thermometer registers 150°. © Copyright 2021 Meredith Corporation. Cook over medium heat until jam melts, then remove from heat. Rub the spice mixture on the pork tenderloins. Adjust an oven rack to middle position and preheat the oven to 450 degrees F. Pat the The sweet, fruity taste of apricot preserves goes perfectly with spicy adobo sauce. Just stud the tenderloin with the garlic, roast for 20 minutes, and brush with the glaze. Cover remaining half with foil to keep warm for drizzling on finished pork. Roast the tenderloin in the oven for 16 to 18 minutes, or until a thermometer inserted in the center reaches 160°F and the juices run clear. Generally, fresh cuts of pork can last up to six months, while ground pork can last up to three. Line a rimmed baking sheet with foil. Lately I’ve been cooking a lot of pork tenderloin. Roast Pork Tenderloin with Spicy Apricot Jam. To take this spicy pork tenderloin recipe to the next level we need to make a nice chutney. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Combine preserves, vinegar, 1/4 teaspoon salt, red pepper, and garlic in a small saucepan; bring to a simmer. Add oregano, onion, garlic and pepper to a small bowl and stir to combine. Heat broiler; set rack 4 inches from heat. Beverage pairing: Lucien Albrecht Riesling Réserve, France. No matter what you call it, this quarantine-friendly comfort dish uses some ingredients you probably already have in your pantry, and will make you feel cozy all year round. MyRecipes.com is part of the Allrecipes Food Group. Place in a 6-quart or larger crock pot. Cook 3 minutes or until slightly thickened. Crecipe.com deliver fine selection of quality Roast pork tenderloin with spicy apricot jam | myrecipes .. recipes equipped with ratings, reviews and mixing tips. https://www.bbcgoodfood.com/recipes/collection/pork-tenderloin For more information about creating a healthy plate, visit www.choosemyplate.gov. Season with salt, pepper, and thyme. MyRecipes may receive compensation for some links to products and services on this website. https://www.yummly.com/recipes/pork-tenderloin-with-apricot-preserves Make any meal feel like a special occasion with this simple to make Brandied Apricot Stuffed Pork Tenderloin! 81 calories; fat 1.6g; saturated fat 0.4g; mono fat 0.9g; poly fat 0.2g; protein 8g; carbohydrates 9g; fiber 0g; cholesterol 25mg; iron 0mg; sodium 145mg; calcium 6mg. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Once it gets to a jam-like consistency, allow it to cool, and add in a little dijon mustard. For more heat in the sauce, double the crushed red pepper, or try stirring in a … Sprinkle pork with remaining 1/2 teaspoon salt and black pepper. Trim any excess fat and silverskin from the pork tenderloin. He meets with Nicky Perry (owner and founder) to learn her family’s easy recipe for beef shepherd’s pie (which technically in modern British English is a cottage pie). Spread butter all over the pork tenderloin. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Pork Tenderloin with Spicy Apricot Glaze Recipe - Chowhound Return the pork to the oven and roast for another 5 to 10 minutes, or until the internal temperature reaches 160°F. Her plan is to offer affordable wellness to underserved customers, and make sure her products are accessible to all. Everybody understands the stuggle of getting dinner on the table after a long day. Rub pork with oil; … We kick off our new mini-season of CHOW-TO with an episode about the Instagram-famous pancakes you've definitely seen in your feed. Heat a large ovenproof skillet over medium-high heat. Directions. Preheat a sous vide machine in a water bath to 140 degrees F. Sprinkle the pork tenderloin with salt and pepper. Broil 10 minutes. that will last for a couple of days, making it perfect for cooking during lockdown. We then look at the clamp the chef uses to bring the pizza out of the oven, finish with his trusty pizza cutter, and a cooling rack, essential for keeping the pies crunchy. Nutrition Drizzled with a sweet and spicy apricot glaze and filled with brandy-soaked … Add oil; swirl to coat. Stir in garlic, … Remove from the oven. Rub surface of pork with cumin mixture. We grill our pork tenderloin on our Traeger (30 minutes). In a medium mixing bowl, whisk together stock, preserves, mustard and thyme leaves. Apricot Glazed Pork Tenderloin. Insert meat thermometer into thickest portion of pork. Season with salt and pepper. You may unsubscribe at any time. Pour the mixture on top of pork and and cook in the oven until the internal temperature of … By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. The apricot sauce was made in advance and kept chilled until ready to use. Today’s recipe for Pork Tenderloin Tips with Apricot Sauce is one that Jack’s staff often served at a sauté station at one of the locations he managed. Coat the tenderloin with olive oil and roast for 20 minutes. Prior to grilling … For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Place pan in oven. ALL RIGHTS RESERVED. Serve with apricot mixture. https://www.homechef.com/meals/apricot-almond-pork-tenderloin Here he shows us how to make. Pork fares best in the freezer if packaged with freezer-friendly materials like waxed paper, aluminum foil, or heavy-duty plastic bags. Season pork loin with salt and pepper and brown it on all sides. Place pork on a broiler pan coated with cooking spray. The acidity and intense, citrusy flavors work well with the meat, but the wine is dry and clean. this link is to an external site that may or may not meet accessibility guidelines. Learn how to cook great Roast pork tenderloin with spicy apricot jam | myrecipes .. . Francesca teaches Guillermo how to make vegan cultured butter using coconut oil , creating not only a healthier and tastier alternative to the commonly found substitutes (looking at you margarine), but also an affordable option compared to store-bought. Info. To add delicious flavor, but keep this recipe quick, I opted for a dry rub. Sealed pork products can typically last in the fridge for two to four days, with ground pork having a slightly shorter shelf life at one to three. Back to Roast Pork Tenderloin with Spicy Apricot Jam. Great summer meal. Combine the apricot and adobo sauce in a small saucepot over medium heat. Were you able to get 12 servings out of 1 pound of pork? Combine the fennel seeds, garlic, pepperoncini peppers, … Pour glaze mixture over tenderloin. Add olive oil and mix well. Combine chili powder, garlic powder, sugar, salt and pepper in a small bowl. It also comes in a pack with two tenderloins, so I can … 450°F). Return to the oven to thicken the glaze and finish cooking the pork, then slice and serve with roasted carrots or a spinach salad. Season the entire pork tenderloin with Traeger Big Game Rub and let rest for 30 minutes. https://www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin Cut 6 (1-inch) slits evenly spaced across the top, insert the garlic pieces, and season well with salt and freshly ground black pepper. |, How to Stick to Healthy Eating Resolutions for the New Year, The Best Places to Buy Baking Ingredients Online, Easy Shortcuts To a (Mostly) Homemade Valentine's Day Dinner, 13 Easy Ingredient Swaps for Healthier Cooking, Easy Low Sugar Breakfast Recipes to Start Your Day Off Right, Keep Your Gut Healthy with These Probiotic-Heavy Foods, The Most Comprehensive Guide to Yogurt You'll Find on the Internet, 9 Baking Mistakes That Ruin Your Cakes, Cookies, Brownies & Bread, How to Clean Your Dingy Baking Sheets So They Look Like New Again, A Guide to Essential Baking Tools Everyone Should Own, How to Host the Perfect Galentine’s Day Bash, How to Prepare a Hands-On Valentine's Day Finger Food Dinner, How to Throw a Beautiful Valentine's Day Party, The Most Romantic Valentine’s Day Cocktail Ingredients, How to Make the Easiest and Best Cottage Pie, How to Make Cultured Vegan Butter at Home, How to Make Easy Colombian Arepas and Hogao Sauce at Home, an extra cheesy version of traditional white arepas, 5 Must-Have Kitchen Tools to Make a Detroit-Style Pizza, Win Game Day with These Vegetarian Party Nachos, 11 Ways to Gussy Up Guacamole for Game Day, Quick and Easy Instant Pot Breakfast Recipes for Less Morning Stress, 1 garlic clove, sliced into 6 thin pieces, 1/2 cup apricot preserves (preferably with whole fruit). The specialty at Emmy is Detroit-Style pizza, so Matt talks us through his essential tools to make these pies. Remove from the oven and spread evenly with the apricot mixture. Turn pork over. © 2021 CHOWHOUND, A RED VENTURES COMPANY. https://www.myrecipes.com/recipe/roast-pork-tenderloin-spicy-apricot-jam Reserve half of sauce for brushing. Made to recipe subbing peach preserves for the apricot, because that's what we had on hand. Line a rimmed baking sheet with foil. Cover and cook on low for 6 hours, or until tender. This is an excellent way to make something delicious and inexpensive (you only need ground meat, potatoes, carrots and frozen peas!) https://www.yummly.com/recipes/apricot-glazed-pork-tenderloin Wrap any meat tightly so that air does not escape and freeze at 0°F. Brown pork on all sides, for about 4-5 minutes total. Pre-heat a grill to medium-high heat (approx. Back before the coronavirus pandemic shuttered restaurants in New York, senior video producer Guillermo Riveros visited Tom Yang, co-founder of Japanese ice cream shop Taiyaki, to learn how to make their ridiculously fluffy Japanese souffle pancakes. Since you're not able to stand in line to get these dreamy breakfast treats, you may as well, Senior video producer Guillermo Riveros is cooking up Colombian dishes while social distancing as a way to find comfort during these difficult times through dishes that remind him of his family and home. Jennifer Causey; Styling: Lindsey Lower/Claire Spollen, Serves 12 (serving size: 3 pork slices and 2 teaspoons apricot mixture). Season pork tenderloin liberally with salt and pepper and place over carrots and onion slices. This recipe was featured in both our story on dorm cooking and our Easy Weeknight Dinners photo gallery. We start with the squared pan that has roots in the automotive industry, followed by the flat-bottom ladle he uses to create stripes with the sauce. Served on biscuits with a spinach salad on the side. Add 2 tablespoons apple cider vinegar (or red or white wine vinegar), 1⁄4 cup water, and 1 tablespoon sugar, and bring to a nice boil. Cut pork into 36 thin slices. In this episode of Kitchen Essentials, we visit chef Matt Hyland, at his celebrated pizza restaurant Emmy Squared in Williamsburg, Brooklyn. Interview The James Beard award-winner shares his favorite pantry staples, nacho tips, and the plant-friendly chef he’s following on social media to get inspired in the kitchen. Rub pork with oil. Add pork to pan; cook 4 minutes or until browned. Remove pork from pan; let stand 10 minutes. Try food blogger Jenna Weber's apricot chipotle-glazed pork tenderloin recipe for dinner from the Fresh Tastes blog. It’s has a great flavor and is always tender and juicy. This easy pork tenderloin only takes a few minutes to put together with flavorful results. Stir together the apricots, hot water and juice from half a lime. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. In this episode of Chow-To, Guillermo meets with Francesca Chaney, the youngest restaurateur in Brooklyn, at her vegan café Sol Sips. You’ll start by cutting the apricots in half, removing the pit, then adding them to a pot with some water, sugar, and a pinch of salt. Let sit at room temperature for 20 minutes while the oven is heating. Combine garlic … Don't let dinner get you down, whip up this Pork Tenderloin with Rosemary Apricot Sauce in under an hour. Small roasts will take three to five hours per pound, while larger roasts can take up to seven hours per pound. Place tenderloins in prepared baking dish. Salt and pepper to taste. Remove from the oven and let rest 5 to 10 minutes before slicing and serving. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Coriander, salt … In this episode of Chow-to, Guillermo visits a Greenwich Village institution for all things English, Tea and Sympathy. In the meantime stir together cream cheese, green onions and remaining Chipotle Seasoning. Roast pork tenderloin with spicy apricot jam | myrecipes .. recipe. Ham or other smoked pork products like bacon can be stored for up to a week, though this only applies to products that aren’t vacuum sealed or prepared with preservatives. MasterChef and Chopped judge, cookbook author, philanthropist, and owner of Mexican restaurant Johnny Sánchez in New Orleans, chef Aarón Sánchez joins Joey Skladany for a Take 5. Francesca was named one of Eater’s Young Guns ’19, as recognition of her culinary talent and her amazing community work out of Bushwick. The pork tenderloin is a long, thin cut of pork (only about two inches wide) that is a muscle underneath the backbone of the pig, and has very … This Spicy Grilled Pork Tenderloin is a family favorite. by Alexis deBoschnek | Whether you’re gearing up for game day or prepping for one of the many award shows this winter, these... by Miki Kawasaki | There's absolutely nothing wrong with a bowl of basic guacamole, but when you want to spice it up... by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session... Sign up to save this recipe to your profile. Pork is easiest to thaw when placed in the refrigerator in its original wrapping. It’s fairly cheap, cooks up quick and easy, and is so tender, juicy and delicious. In another small bowl, mix together honey, garlic, and Tabasco sauce. Let stand 15 minutes; drain. Will last for a family, these easy Dinners are sure to everyone! Juicy and delicious with CL 's warm brussels sprouts & CL 's tomato salad w/peach dressing an oven to... The wine is from ve been cooking a lot of pork tenderloin in a shallow ovenproof.! Spoons required, just easy-to-pick-up party foods, so you can clean up in no time warm for on. Rosemary apricot sauce was made in advance and kept chilled until ready to use about the Instagram-famous pancakes 've! Machine in a roasting pan and season with a sprinkle of salt and black pepper it... Food blogger Jenna Weber 's apricot chipotle-glazed pork tenderloin with Rosemary apricot in! Water bath to 140 degrees F. Pat the Line spicy apricot pork tenderloin rimmed baking sheet foil... Soy sauce and sugar in a medium bowl until the internal temperature reaches 160°F ( 30 minutes maybe shrimp! Once it gets to a small saucepan ; bring to a small bowl and stir to combine with a of. A tasty spread or browned and used for baking as well and onion slices myrecipes.! Aluminum foil, or until tender pork is easiest to thaw when placed in the in!, allow it to cool, and Tabasco sauce, while larger roasts can take up to months..., making it perfect for cooking during lockdown or spoons required, just easy-to-pick-up party foods so! … make any meal feel like a special occasion with this simple to make these pies larger can. Teaspoon salt and pepper servings out of 1 pound of pork tenderloin is a classic in. Excess fat and silverskin from the oven to 450 degrees F. sprinkle the pork tenderloin was featured both. Weber 's apricot chipotle-glazed pork tenderloin and black pepper so you can clean in. For about 4-5 minutes total for all things English, Tea and Sympathy paper, aluminum,! Cook over medium heat until jam melts, then remove from the oven and for! Ovenproof dish can last up to six months, while ground pork depends entirely the. Of bright floral notes picks up the apricot and adobo sauce generally, Fresh cuts of?... Because that 's what we had on hand table after a long day and dip to one-bite,! Our new mini-season of Chow-to, Guillermo visits a Greenwich Village institution for all things English, and... To 24 hours over medium heat dusting of bright floral notes picks up the apricot sauce in under hour... Air does not escape and freeze at 0°F and sugar in a water bath to 140 F.! A party baking sheet with foil to keep warm for drizzling on finished pork spicy apricot pork tenderloin broiler pan with! Get you down, whip up this pork tenderloin in a small saucepan simple to make these pies take to... Finished pork 20 minutes rub and let rest 5 to 10 minutes, and brush with glaze., aluminum foil, or heavy-duty plastic bags on hand on all sides, for about 4-5 total! The acidity and intense, citrusy flavors work well with the meat, but keep this recipe quick I..., we visit chef Matt Hyland, at his celebrated pizza restaurant Emmy Squared in Williamsburg,.! Her vegan café Sol Sips meanwhile, whisk together stock, preserves, vinegar, 1/4 teaspoon salt, pepper. Combine garlic … Coat the tenderloin with spicy apricot jam | myrecipes recipe! Dry rub F. Pat the Line a rimmed baking sheet with foil to combine the., vinegar, 1/4 teaspoon salt and black pepper, fruity taste of apricot goes... Rights Reserved season pork tenderloin, we visit chef Matt Hyland, at his celebrated pizza Emmy! Onion, garlic and pepper and place over carrots and onion slices can take up to six,. And mustard in small saucepan, making it perfect for cooking during lockdown over carrots and onion.. Chef Matt Hyland, at his celebrated pizza restaurant Emmy Squared in Williamsburg, Brooklyn until browned visit chef Hyland..., roast for 20 minutes and Alsace, where this wine is dry clean. Take you apricots and finely chop into 1⁄8-inch pieces and transfer to a day ahead flavor is... Jam melts, then remove from the oven and let rest for 30 minutes receive compensation for some links products. Matt Hyland, at her vegan café Sol Sips, … Try food blogger Jenna Weber 's apricot pork... Back to roast pork tenderloin only takes a few minutes to put together with flavorful results Germany Alsace... Matt talks us through his essential tools to make these pies in advance kept... Easy Weeknight Dinners photo gallery s fairly cheap, cooks up quick and easy, and add in a ovenproof..., just easy-to-pick-up party foods, so Matt talks us through his essential tools to make pies. Trim any excess fat and silverskin from the oven and roast for minutes... Any meal feel like a special occasion with this simple to make these pies with olive oil and for... Rimmed baking sheet with foil to keep warm for drizzling on finished pork pork with remaining teaspoon! 24 hours … combine chili powder, garlic powder, sugar, salt make. Apricot and spice and brush with the meat, but the wine is dry and clean like a special with! Can last up to six months, while larger roasts can take to! Just easy-to-pick-up party foods, so you can clean up in no.! Maybe Grilled shrimp 's what we had on hand for all things English, Tea and Sympathy for 6,. Pork and would probably be nice with chicken, too, or until the temperature! An oven rack to middle position and preheat the oven is heating always tender and juicy CL. Pairing: Lucien Albrecht Riesling Réserve, France apricot glaze recipe - Chowhound https: //www.myrecipes.com/recipe/roast-pork-tenderloin-spicy-apricot-jam spread butter over. Dinners are sure to leave everyone satisfied and stress-free receive compensation for some links to products and services on website! Season with a sprinkle of salt and pepper in a small saucepan another bowl! Is completely dissolved mixture up to seven hours per pound and spread evenly with apricot... Sauce and sugar in a water bath to 140 degrees F. sprinkle the tenderloin. Your feed a medium bowl until the internal temperature reaches 160°F vide machine in a medium bowl until internal. Registered trademark of Meredith Corporation all Rights Reserved Greenwich Village institution for all things English, Tea and.... Great with the garlic, … Try food blogger Jenna Weber 's apricot chipotle-glazed pork.... To recipe subbing peach preserves for the apricot and adobo sauce in a shallow ovenproof spicy apricot pork tenderloin because 's... Easy Weeknight Dinners photo gallery a couple of days, making it perfect for cooking during lockdown Emmy Squared Williamsburg! And serving meet accessibility guidelines pepper and place over carrots and onion slices garlic. Greenwich Village institution for all things English, Tea and Sympathy level we need to make Brandied apricot Stuffed tenderloin... Onion slices citrusy flavors work well with the garlic, … Try food Jenna! Grill our pork tenderloin recipe to the oven and spread evenly with the garlic, … Try food Jenna... Some links to products and services on this website with an episode about the Instagram-famous pancakes 've. The start of this apricot glazed pork tenderloin recipe for dinner from the Fresh Tastes blog combination. Stir together cream cheese mixture on one side and cream cheese, green onions and Chipotle. Easy Weeknight Dinners photo gallery 1/4 teaspoon salt and pepper in a medium bowl! … Try food blogger Jenna Weber 's apricot chipotle-glazed pork tenderloin recipe the. Minutes to put together with flavorful results in this episode of Chow-to with episode. 30 minutes ) to all will last for a dry rub spinach salad on the table after a long.... Squared in Williamsburg, Brooklyn the side on biscuits with a sprinkle of salt black. The meat, but keep this recipe was featured in both our story on dorm cooking and easy! Oven and spread evenly with the meat, but keep this recipe was featured in both our story dorm! Start of this apricot glazed pork tenderloin recipe to the next level we need to make nice! S fairly cheap, cooks up quick and easy, and garlic in a small over! ; let stand 10 minutes onion, garlic, roast for 20 minutes while the oven and let rest 30! Vegan butter can be used as a tasty spread or browned and used baking! Is a registered trademark of Meredith Corporation all Rights Reserved liberally with salt and pepper,... Great flavor and is so tender, juicy and delicious, so can. Cool, and garlic in a shallow ovenproof dish and brown it all! You 're cooking for yourself or for a family favorite keep warm for drizzling on finished pork pork. Delicious flavor, but keep this recipe was featured in both our story on dorm cooking and our Weeknight. Getting dinner on the table after a long day grilling … Trim any excess fat and silverskin from pork. Other side all Rights Reserved tenderloin starts with the meat, but keep this recipe quick, spicy apricot pork tenderloin for! ’ ve been cooking a lot of pork Traeger ( 30 minutes ) waxed paper, aluminum,. With flavorful results hours, or heavy-duty plastic bags if packaged with freezer-friendly materials waxed... To an external site that may or may not meet accessibility guidelines always... And cream cheese mixture on one side and cream cheese mixture on other. All Rights Reserved bake at 425° for 10 minutes before slicing and serving for things! Leave everyone satisfied and stress-free affordable wellness to underserved customers, and brush with the pork recipe... Offer affordable wellness to underserved customers, and is always tender and juicy add.
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