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There is no place like WV and I'm so glad you can carry a piece of it with you. Just as non-West Virginians have no idea what a pepperoni roll is, they also fail to understand why anyone would pile chili, onions, mustard and coleslaw on a hot dog. Next, add your tomato paste, salt, and pepper I saw a post from a year ago, but that was for Louie Turco's Hot dog stand Louis Hot Dogs which has recently closed- sad for my hometown. I was used to browning it. You can always adjust to your liking. "There's not a lot of room for microclimates anymore.". Baked potato as the bun, hot dog, cheese sauce, roasted broccoli, shredded cheddar, bacon, sour cream. Heat the oil on medium-high heat in a large skillet. Freeze what? We use cookies to ensure that we give you the best experience on our website. Just curious, how long did you let the chili mix simmer on low for? I use this recipe for my hot dog cart in Canada. Bring to a boil, breaking up the meat with a spatula. Continue to cook, stirring frequently, until the sauce has thickened slightly, about 15 minutes more. Regardless of the "originality" of the recipe, all coney dogs are as delicious as the next. Simmer until chili sauce reaches desired consistency. We always get excluded from the rest of the state. It's full of fresh ingredients and a spicy sauce that everyone loves! I am so glad your food truck patrons enjoy the recipe! Freshly ground beef, tomato sauce, and a few spices and seasoning are all you need for this amazing sauce. Pop back by and let me know how you liked it. Add the beef, stirring frequently, until well browned. I love this sauce recipe! I thought this was way too sweet, a lot sweeter than the hot dog sauce i like. Worcestershire sauce2 tsp. Pin this recipe to your favorite board now to remember it later! It just adds flavor to the sauce, but if you are concerned you can buy a lean ground beef. Along with each recipe, Ill give you some personal tips to help you create your recipes perfectly each and every time! Cook for 30 minutes or until thick, stirring occasionally. Adjust the seasoning with salt if needed then serve over hot dogs in buns. At first I was put off by boiling and simmering raw ground chuck. Welcome to my blog! It's a greek sauce, but haven't been able to duplicate. Spice yours up with the addition of jalapeno pepper, hot chili powder or favorite hot sauce to meet your needs. Add the chopped onions Step 3. But coney, in lowercase, is a version of a hot dog with a soupy beef sauce and sometimes other toppings. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Scroll to Bottom for Printable Recipe Card. Portuguese Sausage and Kale Soup [Caldo Verde Recipe] a 30-minute meal, How to Make Jalapeno Stuffed Cheeseburgers in 7 simple steps. Despite the deal, this was a big jump from the 1943 price of seven cents. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Follow the simple recipe below to make this delicious coney Island hot Dog sauce from scratch. Add the remaining ingredients to the pot, stir to combine and continue to cook on low heat for at least 30 minutes. condiment bottle. 1 of 5. Reddit and its partners use cookies and similar technologies to provide you with a better experience. This sauce came out great. 3. Heat the oil on medium-high heat in a large skillet. This hot dog sauce is amazing when paired with the best nacho cheese sauce poured overtop! Ingredients: 1 pound lean ground beef 1 medium onion, finely diced 28 oz can of tomato sauce 1 Tbsp brown sugar 2 tsp of chili powder 1/2 tsp salt and black pepper Directions: 1. Hot dogs can be cooked on the BBQ grill for 7-10 minutes. Drain excess liquids, Measure your spices and mix them into the ground meat and onions, Next, add your tomato paste, salt, and pepper, Lastly, add 2 cups of water and simmer for 1-2 hrs depending on how you like your meat sauce. 1. 5. Please leave a comment on the blog or share a photo on Pinterest. The mustards zing, fresh onions, and cheese finish it off perfectly. When you taste it alone, it seems a little sweet but when you put it on your hot dog with slaw, all the flavors combined are wonderful. And if its not your thing, thats OK too. I have what I consider to be the very best for years, "YANN'S"It's hard to beat or even duplicate unless you get the recipe right from Russel but I doubt he would ever give it up!1 What a shame because if he ever did, it would be the "NATIONAL HOT DOG SAUCE OF AMERICA"!!! The flavors compliment completely. I have looked through so many recipes this sounds great. brown sugar2 Tbsp. Hi Jake, Its not long maybe 20 minutes. This recipe is also hot dog vendor-approved! Oh, that will be great. Great job! :). I will be making sauce to day it is so nice there is no high fructose, in your sauce . Can you freeze some for later use? Travel north through West Virginia, and you cross a line invisible to the eye but vital to the stomach, she wrote. The chili meat sauce has a nice balance of flavors and is not only great on hot dogs but also on burgers and french fries. Pin this easy recipe to your favorite board onPinterestand it will be waiting there when youre ready. I found this to be the case as well I have made it several times, eliminating more sugar each time and it's never enough I'm going to try again and leave it out all together. Its the oil that brings the flavor to the tongue. For one, texture. :). Turned out just great and we all loved it and will continue to make it. Visit her at laurajacksonroberts.com. Too busy to make this right away? Use it immediately on hot dogs or store in the refrigerator . Add onion, chili powder, salt, garlic powder, allspice, ground mustard, black pepper, cumin, cinnamon, cayenne pepper, tomato paste, and water. And maybe we dont have quite the same culture as the West Virginians south of the slaw line. Discovery, Inc. or its subsidiaries and affiliates. Saute until tender. The texture you get using this method is quite different from browning. Would love to know the recipe for Stewart's 'onion' sauce. Hot Dogs in St. Louis Carl's Drive In 314-961-9652 Hot Dogs in Central County A grilled G&W Bratwurst with house-made beer cheese sauce, grilled onions and crumbled bacon on a pretzel bun. Be sure to pair it with this Nacho Cheese Sauce for a truly epic dog! Those of you who apply ketchup should, apparently, be ashamed of yourselves, as no one over 18 should ever eat ketchup on a hot dog. :). Thank you for sharing. In the past, my relationship with the hot dog was wishy-washy. QUIZ: What Should You Carve on Your Pumpkin? Nevertheless, in 2008, he visited New York Hot Dog in Warwood and gave them a five-weenie rating. Bring mixture to a boil, reduce heat to low. (Courtesy of Ohio County Public Library Archives.). Thank you for the recipe, Happy 4th to you and yours. I have, however, tried hot dogs with meat sauce and it is a combination to die for. Definitely not how WV hotdog sauce is made. ;0. Serve on buns; top with shredded cheese and remaining chopped onion. Freelance writer and cocktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks. In 1981, a new location opened in the Elm Terrace Shopping Center; the downtown location closed after 80 years in 1999. Aww yay! The sauce in Texas is typically a spicier version of what you might find in the Coney Island region. Pull up a chair and grab a cup of coffee or wine (no judgment here). Tip: a potato masher may be used to help with this! I love chili dogs. In a small bowl whisk together the ketchup, brown sugar, and Worcestershire Sauce. Perfectly rich and savory, this meat sauce is great for adding to just about anything! Or try one of these hot dog varieties. This Mexican hot dog recipe combines all of the delicious flavours of Mexico into one amazing dish. Next, add the Worcestershire sauce, garlic, chili powder, cumin, tomato sauce, and water. Put all the ingredients in a saucepan and add all spices. Ill always make it this way and never buy canned again! Per the West Virginia Hot Dog Blog, while cities like Chicago and New York City pride themselves on fine hot dog meat, the real essence of the West Virginia Hot Dog lies in the dance between chili sauce and slaw. My wife was born there and she loved them as well. Steve Ewing, frontman for the band The Urge, was inspired to create a place that served creative, fun food that could be enjoyed before and after live music shows in St. Louis. mustard1 Tbsp. Stir water, ground hot dogs, vinegar, paprika, chili powder, sea salt, red pepper flakes, onion powder, oregano, cinnamon, white pepper, thyme, and black pepper together in a large stockpot; bring to a boil, reduce heat to medium-low, and simmer for 45 minutes. have a great weekend and I hope you enjoy the sauce. Awww that is so amazing! Contest-Winning Bavarian Meatball Hoagies, 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, Do not Sell or Share My Personal Information. Some of the best years of my life! Coming Soon: Citywide Ceramics Take Over! Thank you for sharing this recipe! North of that line the Slaw Line, well call it they look at you in wonder when you place your order. In 2010, he stumbled into Munchies Hot Dog Caf in Benwood. I saw a post from a year ago, but that was for Louie Turco's Hot dog stand Louis Hot Dogs which has recently closed- sad for my hometown. For the restaurant's 50 th anniversary in 1969, the paper advertised, "Louis Mamakos grilled an all-meat hot dog, tucked it in a fresh bun with tangy mustard, his delicious meat sauce and chopped onions." In celebration, you could buy a 30-cent hot dog and get a second for 15 cents. I am so glad I found this recipe. I'm sorry to hear that. This easy sauce starts with ingredients probably already in your pantry! Copyright 2023 homemadeheather.com. Justine Template designed by Georgia Lou Studios All rights reserved. I won't eat hotdogs any other way now West Virginia stole my heart and now I am back in Canada and I crave me some West Virginia slaw dogs, pepperoni rolls and Tudors Biscuits and gravey thanks love for sharing! Add the diced onion and cook over medium-high heat until the onion turns translucent. In a 3-qt. Attributed to Greek and Macedonian immigrants who came to the United States via Ellis Island, learned about the plain hot dog in New York and then moved up north and west to settle, the coney dog is now a zealously preserved treasure in Detroit, where Greek diners serve it proudly. Top with about 2 tablespoons of sauce, or enough to cover length of hot dog. Founded in 1919, the restaurant operated downtown for many years. A Canadian twin momma, crafter, baker and all around maker. Cook until the meat is no longer pink. Bring to a boil over high heat. What Ingredients are in Homemade Hot Dog Sauce? To make the chili sauce, choose ground beef that is 80 percent lean and 20 percentfat. Let's start with the similarities: Beef and some of the spices and vegetables, like cumin and onions. 3. What Meat is best for Hot Dog Sauce (Chili Dog Sauce). The sauce will thicken as it cools. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Id be lying if I said I never thought about what I was having for dinner at breakfast. Will need to double recipe and keep extra in freezer ready to take on our RV trips. Thanks for sharing it. Whats more, though slaw on a West Virginia Hot Dog is gospel, dont ask for it in Marion County.

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