pizza restaurants from the '80s that no longer exist

Sadly, the chain was short-lived. Domino's Pizza. Chef Sameh Wadi was a 23-year-old prodigy when he teamed up with his older brother Saed Wadi and opened this atmospheric paean to flavors celebrated across the Mediterranean. The landmark Leo's Bakery was established by Leo Fliegelman in 1964 and sold in 1987. These miniature cinnamon rolls were meant to be just the heart of the bun ie the best part and were served hot with a packet of icing that you could either use for pouring on top or dipping in. Restaurants & Chefs. Loved that place. Themed fast food joints were having a major moment in the 1900s. Since it doesnt like its coming back for round two any time soon, we recommend you try our pretzel dog beer cheese dip ASAP. The total number of restaurants fell from 249 to 52, thanks to sales declining by more than 80% during the same period. Explore the history, origins and ultimate downfall of Chuck E. Cheese Pizza Time Theatre & Showbiz Pizza Place: The Animatronic Pizza Parlor Icons of the 80'. Chicken George was small but oh-so mighty. During its impressively long run, the restaurant's status evolved from rebel to establishment, and the example set by owners Jim and Patty Grell led to a northeast Minneapolis renaissance and a boom in the neighborhood restaurant movement, with the Modern serving as a role model to Chet's Taverna, jP American Bistro, Bakery on Grand, Pane Vino Dolce, the Strip Club and many other much-missed gems. as well as other partner offers and accept our, However, depending on how far you're willing to go for your cravings, you can allegedly still find the spicy chicken burrito, about three years before it was discontinued, nothing like the OG version from the '80s, KFC fans argue that the chain ruined the classic, sesame seed roll and a chicken tender in 2012, couple even got engaged while eating a pizza taco, Jessica Biel was featured a commercial for it, in 2009, the chain introduced a new flavor, unhealthiest fast food sandwiches in history, two filets of deep-fried chicken and bacon, cheese, and special sauce, bring in customers who frequented other pizza chains, Spencer, West Virginia, and another in Pomeroy, Ohio, six years after the XXL was first introduced, removed from the menu just a few short months after it first launched. His chain restaurant, which focused on causal dining, never grew to tremendous popularity. What started as a popular Manhattan restaurant founded in 1914 grew to a huge chain throughout the northeast during the '80s. Touted as "finger food" that was "convenient and portable," it's a mystery to us why these little bites didn't become a permanent fixture on the chain's menu. we miss them all. Restaurants in the main lists are open for business. The company, famous for its warm croissants, had 93 stores in its peak, but eventually closed down in 2000. Here are the discontinued foods we miss the most. Good news, though: Fans figured outhow to make their own dupe usingTampico Citrus Punch and Minute Maid Lemonade. The Blue Horse, the Nankin, the Lincoln Del. Roast Beef Roundup, Arlington, MA (thankfully, one still exists in Woburn). Here are 9 places that are long gone from Indy that every Hoosier misses. While their family-owned vibe made them largely successfully, they inevitably became strapped for cash and merged with the Hardees chain. Which is awesome. The #dreamteam went on to found 359 locations. In the '90s, one restaurant group decided to capitalize on the era of the supermodel. More Memories of Closed New England Restaurants from the 60s, 70s and 80s Part 2 Read New England Restaurant . Restaurant as community center. Their partnership continues to flourish, thank goodness, with World Street Kitchen, Grand Catch and Milkjam Creamery. ", Diane Serratore, executive director of People to People remembered: "Back in the day (way back! The Training Table - was a regional chain of fast food restaurants in the U.S. State of Utah. These were a staple dinner for Friday nights ahead of "The Brady Bunch.". Access your favorite topics in a personalized feed while you're on the go. Um, yum. pizza restaurants from the '80s that no longer exist. The hamburger joint was founded in 1959 when Colts captain Gino Marchetti joined forces with owners Joe Campanella, Louis Fisher, and Alan Ameche. Carrols Restaurant Group. Bresler's Ice Cream. And who could forget when Tokyo Express was at 36th st and Thomas. It was a family-sized pizza that was later scaled down to personal-size. Early morning pizza brings us an insane amount of joy. Sep 13, 2019 - Restaurants that I ate at as a child..most no longer exist. Stephen Semenza worked for his uncle, Ed Semenza at The Barons Restaurant in Larchmont, at 2417 Boston Post Road, while he was in high school and college. Girls. Figlio not only possessed and made good use of a then-rare wood-burning oven, but the restaurant and bar also compelled locals to stay out past the 10 o'clock news. Top editors give you the stories you want delivered right to your inbox each weekday. Corey Anger. 6 of 111 7 of 111 After 41 years providing old-school Italian fare in Albany's Center Square neighborhood, Bongiorno's Restaurant in Albany closed in the end of May 2019. Well, for awhile most of them had their midday meal at the Stock Exchange Luncheon Club, a members-only dining club located on the seventh floor of the New York Stock Exchange, which was founded in 1898. These are the closed Chicago restaurants, bars, nightclubs and more that we pine for the most, and the spots that have taken their place Tuesday September 9 2014 Facebook Twitter Pinterest Email . Due to fickle consumer trends and high rent, many beloved restaurants have been forced to call it quits over the yearssome even after decades of success. It was replaced by Villago Pizza, which also closed in 2021. The restaurant eventually rebranded itself, changing its name to No Place Like Sam's and Jolly Tiger, however there's still one original Sambo's left in the United Statesthe original restaurant, which is run by the founder's grandson in Santa Barbara, California. Become a Delish Unlimited member to read and save unlimited articles. "For young kids growing up on Mount Vernon's 'south side,'we enjoyed our Tuesday breaks from high school cafeteria food and were treated to the wholesome meals served at the Knolls Inn and cooked by Mrs. Smith, widow of Frank Smith Sr.", The 42 Club,at 420 Central Ave.in Scarsdale, was apopular spot for wedding receptions, New Year's Eve parties, and, eventually, wrote Jo Pope Lomoriello, it was a disco. Now this describes just about every other energy bar out there. Despite being an undeniable flop, the Arch Deluxe sounds like it would have been a pretty tasty burger. Oh, those were good times and satisfied tummies. However those are distant memories now, as the club closed in April of 2006. 19. Its fate wasnt shocking. See After much success, the company took their stock public, but after an investigation by the Security Exchange Commission and inquiries with their books, the chain closed up shop in 1968. It wasn't until September 2017 that the locations stopped serving pizza, thanks to a decision made by McDonald's corporate team. Lucia's Restaurant. Jansz's St. Paul effort, Curry Leaf Deli (1994-98), was another prize. If you're still confused, take a look at the classically '70s commercial that introduced it. As I started compiling a roster of favorite restaurants no longer with us, the list quickly became too lengthy to recite from memory. As franchise owners for the ever-popular McDonalds, a group of four friends decided to go out on their own and founded Sandys, a Scottish-themed fast food restaurant. The highly controversial American restaurant chain became defunct in 1982. For a decade, this first-rate bistro was a magnet for downtown movers and shakers. Although you may have heard this late-'80s-era menu itemcalled the "McPizza," it was never actually named that by McDonald's. Even though Shor reopened a year later, the restaurant's heyday had passed. Sandy's. ShowBiz Pizza Place - Merged into Chuck E. Cheese. Over time, competitors such as Goldfish and Cheez-Its stole the cheesy goodness thunder, but true fans can move to Canada and return to enjoying what are known as Christie Cheese Bits. The chain served burgers, fried chicken, and salad. Instead, here's a highly subjective list of 20 extinct Twin Cities restaurants that managed to forge lasting impressions. This late 1970s brightly colored bubble gum came in big cubes kids loved, but its popularity faced competition from Bubblicious in the 1980s. For more trips down memory lane, please sign up for our free newsletters. The restaurant became known for hosting celebrity clientele, walls adorned with caricatures, and the unique building, which was shaped like a bowler hat. Lucia's Restaurant. The founders paid $60 million for Caesar's Palace in Las Vegas in 1969 and sold Lum's to John Y. It was replaced by a Southern-influenced American restaurant, The Cuckoo's Nest. One of many iconic Upper East Side eateries owned by the Santo Family Group, the fine dining experience in its garden of stain glass was said to have been magnificent," explained The New York Times. This is our formal thank you to DLites for being way ahead of its time. Two Pesos. At Farrell's, patrons stepped back in time and had servers dressed in pin-striped vests, ties and cane hats. Home of the famous Grog Burger, The Grog Shoppe was located at the intersection of Erie Boulevard and State Street for about 40 years. College students and late-night drunk eats? Send this article to anyone, no subscription is necessary to view it, Anyone can read, no subscription required, 25 Twin Cities restaurants that are 50 and older. 8 Silk Pillowcases for Your Best Beauty Sleep. We may earn commission from the links on this page. The casual dining steak house, founded in 1966, was one of the first restaurants to conceptualize the steak and salad bar combination. Unfortunately, though, that wasnt the reality for Doggie Diner. Co-owner An Nguyen later returned to the restaurant business with her lovely Rice Paper (2000-15), which started in Linden Hills, then moved to 50th and France. I want to thank everyone who contributed over the years and I hope you enjoyed . Where: 5236 Canal Blvd. Sonic had the genius idea of squeezing eggs, cheese, and bacon or sausage between two mega-slices of French toast back in 2015 and there's never been a better breakfast of champions since. Shakey's Pizza. Here are some photos of restaurants in Toronto that were once loved but no longer exist. One couple even got engaged while eating a pizza taco in 1979. Through the years, readers have commented on Table Hopping and other blogs about the restaurants they miss most. Flickriver: Most interesting photos tagged with whitecastle, White Castle Sliders, White Castle Cheeseburgers and Fries | BurgerVoice, "2001: A Space Odyssey" Howard Johnsons Children's Menu (1968), Let's not forget that Howard Johnson's was once the largest restaurant chain in America, Stern's (now Macy's) - Middlesex Mall - South Plainfield, NJ, Friendly's on Route 23 in Cedar Grove 1980's, Vintage photos of stores, shops and malls in New Jersey. This Mexican restaurant chain first opened in Minnesota in the 1970s, but at its peak in the mid-1990s, it had 210 locations nationwide. Toast'em rolled out their own 1970s Danka toaster snacks, which sort of looked like a real pastry. (Correction: A previous version of this feature included Morrete's in Schenectady, which reopened in 2014 after closing earlier in the year. The store closed in . The classic Phoenix restaurant closed in 2006, after 45 years of operation, and sat vacant for seven years giant sign and all. in Albany closed permanently in 2021 just three months after its 50th anniversary. Cherubini went on to open a pair of successful Uptown restaurants that he christened with his first name. Founded in Maryland, the company eventually expanded to six stores, with the Maryland location having crazy popularity. 22. Geris Hamburgers was an Illinois based fast food burger chain with glaring similarities to McDonalds. Now Mirko Pasta. The chains upsetting and racist name caused protests and lawsuits across the US at its 1,117 stores. It was a time of great social unrest and cultural upheaval, but it was also the decade in which more of seemingly everything be it television, music, movies, or food - was geared directly towards children.If you grew up in the '60s, we bet you recall all of these 15 foods we tracked down. Phil Smidt's Restaurant became known as the place to go for frog legs, although . But in the 1970s, they ended up selling all of their locations to Hardees. ", RECENT CLOSINGS: Shutterd restaurants in Westchester, Rockland, GOODBYE LA CREMAILLERE: Fine French restaurant facing scandal, WHAT'S NEW IN NYACK: Stores, business expand. Were calling this one a lose-win situation. The crusty baguette had few peers (ditto the desserts), and the warm-weather tables on the museum's adjacent sculpture terrace predated the rooftop dining craze by several decades. D'Amico Cucina. The sandwich's artery-clogging ingredients didn't stop diners from loving it. Conceived as a way to get adults more excited about eating Mickey D's with their children, the burger was touted as a more "gourmet" and "complex" menu item featuring a quarter-pound beef patty, bacon, all the rest of the regular burger fixings, and the chain's special Arch Sauce (a mix of mustard and mayo). See more ideas about vintage restaurant, the good old days, childhood memories. In fact, it was only surpassed by McDonald's in 1972. Think of all the fantastic restaurants that have come and gone over the course of those decades, enriching our lives and our community. From New Coke to Dairy Queen blizzards, the '80s brought us tons of delicious treats. It also had a private locker room, cigar collection, and a two-story view of Manhattan. "My wife's a magician," says the happy husband who gets the macaroni and cheese version in a cup. The site in its broken condition will remain online for a while and I will be transferring the articles I wrote about various old restaurants to my main website, www.newsfromme.com. After nearly 28 years, Oliver's Cafe closed in August 2021 because the owners, Claudia and Warren Bush, wanted to retire. It started in 1968 when General Foods Corporation purchased the chain. And even though our bellies are filled with Big Macs, Whoppers, Extra Crispy Chicken, and Crunchwrap Supremes, wed like to take a moment to honor the fast food joints that have closed their doors once and for all. Redberry's catchphrase was "Baron Von Redberry is der berry goodest!" Loved the bread they served before and the mint dispenser at the register when we left. Sir Grapefellow is the grapest!". Gamers may have eaten up Ralston's Nintendo Cereal System, a box of paired crunchy colorful cereal that promoted "Super Mario Brothers" and "The Legend of Zelda." You've hit your max! General Mills introduced this "fruit flavor frosted cereal + marshmallow bits" in 1974 with a werewolf mascot on the box. While you cant get a Little Tavern burger anymore, there is good news: If youre looking to relive the vibe, a White Castles run should do the trick. Here is just a sample of some of your recollections, but not all of them! Madison Ave. closed in 2013 after only four years, but in that time it earned a reputation for offering good food at bargain prices. And it was for a while. Two breakfast classics molded into one? Inside the great box of treasures that is the three decade of Racines laid this poster, a photo of 49 matchboxes from just as many Denver restaurants and bars. With a slogan of, Fit for a king! it was kind of surprising that the joint was best known for its mini hamburgers. So, heres the deal: Carrols was fast food chain established back in the 1960s and had a yellow slug as their mascot. Leaving Tex-Mex expectations in the dust, this stereotype-smashing innovator it was Goodfellow's Lone Star State cousin delivered a cuisine with scant previous exposure in the Midwest. This 1970s treat was a long braid of caramel covered in chocolate, thin and very long proven by the ruler graphic printed on the back of the wrapper. Burger Chef spread across the United States faster than most restaurants. The "tame the chocolate beasty" candy fell into oblivion, then was given new life when Iconic Candy reintroduced it in 2019. Wendy's has long been known for its answer to the milkshake: the Frosty. It closed in September 2016. But eventually, they fail to keep in pace with restaurants like Applebee's and Friday's. Bennigan's was sold several times through the years before filing for bankruptcy in 2008. Yes, Chicken Littles are currently available on KFC's menu, but this modern reprisal that was brought back in 2012 is nothing like the OG version from the '80s, according to die-hard fans. Canada still has access to Christie Swiss Cheese Crackers. losed in 2012 after decades of serving up late-night snacks and early breakfasts. Early 1980s breakfast cereal Dinky Donuts started advertising by playing into the decade's weird business fetish, featuring kids in suits giving "expert" opinions about Ralston's cereal made of little doughnuts. The Electric Grinch opened in 1979 down the street from GE in Schenectady. Actor Michael Douglas dined at Stone Ends in the 1990s. Shutterstock. he home of the Sanducci, in photo, closed in 2009 after 17 years. Frank Vetere's Pizzeria 1980. Starbucks Introduces New Pistachio Cream Cold Brew. was a French restaurant that was once regarded as the height of gastronomic taste for the region. Located on Seventh Avenue, The Stage was one of the most popular delis in New York City after being founded in 1937 and was known for having a menu full of Broadway-inspired dishes. These Vegetables Have The Lowest Carb Counts. Jim's Tiffany Place originally opened in Lansing in 1937 and served customers until 1993. , known for a festive atmosphere complete with cotton candy, closed after 14 years in September 2017. , located on Sand Creek near Wolf Rd., was demolished in 2010 to make way for Chipotle and other retail space. Made up of two filets of deep-fried chicken and bacon, cheese, and special sauce, it was a short-lived calorie bomb that we can only think would make the best drunk food ever. During the '40s and '50s, every A-list celeb was a regular at Toots Shor'sfrom Frank Sinatra and Marilyn Monroe to Jackie Gleason and Judy Garland. Even though the quality of the . Pudding Pops hit stores in the late 1970s but were a kids' staple in the 1980s with Bill Cosby as their genial promoter. In the summer of 2010, Burger King debuted what turned out to be a wildly successful limited-time menu item: pork ribs. In 1967, Bahooka was opened in Los Angeles to capitalize on the Tiki phenomena in the U.S. at the time. Since the early 2000s, New York City has seen the death of many iconic diners. "Best BLT and soups!". . Ritzee Hamburgs. The causal diner opened during the peak of roadside dining in 1957. By the 1960s, over 1,000 of the chain's distinctive orange roofs dotted U.S. highways. From Al's Breakfast to Jax Cafe, these beloved local restaurants have stood the test of time. Brown of Kentucky Fried Chicken fame in 1971. Fast food salads have never sounded like a great idea, but we stand by the fact that the McSalad Shakers were the best iteration of the meal we've seen. These Vegetables Have The Lowest Carb Counts. Sadly, the frosty only made it two years before being discontinued in 2011. Red's was located on the corner of Route 59 and Kennedy Drive, wrote Roy Horrisland. Thick Pan Alley Pizza / multiple Chicagoland area locations. "I am particularly fond of the Knolls Inn since it was where, as a young high school student between 1966 and 1969, I was among several generations of Mount Vernon High School Key Club members who were treated to lunch and acknowledged at meetings of the parent organization Kiwanis for performing community service projects in Mount Vernon," DiJuliowrote. Well always have fond memories of this Planet Hollywood-owned eatery. Bonus fun fact: Jessica Biel was featured a commercial for itthat ran in 1996 the year the burger was introduced and discontinued. The chain not only included classic sports memorabilia and a menu of traditional bar food, but also hosted premieres and events with some of the top celebrities and sports figures in the world. It was always such a deeply personal experience to dine at this Grand Avenue anchor, because chef/owner Brahim Hadj-Moussa was a solo act at the stove, preparing the spirited and colorful tagines that reflected his Algerian heritage. Small, nostalgic, and served up great food for more than six decades . Although it burned down 30 years ago, the Knolls Inn still resonatesfor Thomas DeJulio, a former president of Kiwanis Internationaland the retired university counsel at Fordham University. Feb 9, 2022 - Explore ben mccullough's board "Denver Colo old restaurants no longer here" on Pinterest. While Carrols locations became defunct around the '80s, the parent company is now the largest franchise owner of Burger Kings. So sad that Tokyo Express is no longer at this location. s, a mainstay of the North Pearl St. entertainment scene, closed in 2012. a Lark St. mainstay for almost half a century, closed in 2015. However, a Facebook page now exists with the goal of bringing the shakers back. And, as it so happens, Pizza Haven is to thank for your delivery needs. On this critic, anyway. Womp, womp. Exuding Rat Pack cool, Pier 66 Restaurant & Lounge was a swinging place in the 1950s and '60s, man. Cheeseburger in Paradise. Introduced in the late '70s, the taco pizza was just what it sounded like: a regular pizza smothered in taco toppings. Sadly, the last storefront with the name closed in 1996. Over time they were discontinued, and Cosby is in prison. "I don't remember the exact years that it was open, but many of the important events of my young adulthood had some relation to Vincent D'Orio's in New Rochelle," said Kim Chandler. Seems like Burger Queen knew what was up even back in 1956. Picture this: a casual pizzeria that specialized in expertly rendered all-vegetarian pizzas (roasted garlic-caramelized onion-Fontina, a combination for the ages), baked in rectangular pans, sliced with scissors and sold by weight. Yes please. We're not sure why they were discontinued, but we're definitely here for this Twitter account dedicated to bringing them back. Although some claimed that Arby's sourdough bread was more "chewy" than "crispy," there's no debating that sourdough is the ideal bread for a melt. Although it was never the high-water mark in the Parasole Restaurant Holdings portfolio (that honor belongs, arguably, to the great Pronto Ristorante, 1981-98), this fun-loving, fast-living Uptowner constantly reflected the handiwork of forward-thinking hospitality professionals. Super sweet Frosted Flakes have never left the cereal shelf, but adding banana flavor seemed to go too far in the early 1980s. "In the late 70s into the 80s, I would go with my parents and brother every Friday night. Ahead, find 40 fast food joints, drive-throughs and road-side chains that are no longer with us. The landmark Fannie's Restaurant, famous for pizza and clams, was open for 50 years before closing in 2006. longtime tenant of the Quackebush House, built circa 1730, changed its name to Quackenbush House in 1986, and was later the site of Nicole's and now Olde English Pub & Pantry. 3. The page helps keep the listings accessible and not "Orphaned Pages"NOTE: See our Talk Page for notes on editing and adding entries to "Gone, But Not Forgotten" Please add entries in their appropriate category in alphabetic order (ignoring A, The, etc) and using . Made of milk chocolate-flavored wafers filled with chocolate cream, then covered with crushed peanuts and a coating of milk chocolate, it tried to compete with Twix. New French Cafe. Intensely aromatic, frequently fiery curries the likes of which had rarely been seen in meat-and-potatoes Minnesota were business-as-usual at this influential Uptown haunt (its first four years were in northeast Minneapolis), the work of then-spouses Heather Jansz and Evan Balasuriya. The $8 per order ribs featured a light glaze, and fans speculate that their appeal came from the fact that they were real not frozen meat. At one point, the chain changed its name to Druthers. But after being bought and sold on repeat, the chain eventually closed in 1988. As the chain opened more and more restaurants, especially in bigger cities, customers began objecting to the tone-deaf marketing. (It didn't.) Over the years the West Hollywood restaurant became famous for its Academy Award after parties as much as it was known for its chili. Around 1990 most of the outposts turned into Dairy Queens and the chain phased out shortly thereafter. It was reported closed in 2014. There are now a few Naugles 2.0 locations across California. The club's iconic building was later demolished and turned into Paley Park. In 1982, the company was bought by PepsiCo and expanded across the United States. Dun. Steak and Ale. Esther Ingber, a longtime Rockland resident, provided an entire list that included, Perruna's Italian,Pakula's Bakery,along with Maxi City Kosher Deli in New City, and Kafenio Among The Flowers in Pearl River. Ray's NY Pizza on Ptree- gone- now a "new" incarnation on Piedmont. In the 1980s, the restaurant began to decline, as it switched up menu items in favor of more chicken and fish. Still, one location remains in Lakewood, CO. Its really no surprise that Chi Chis had to shut its doors permanently in the US. Rick Nelson Starting out as full-size pies, McDonald's pizza was then offered in individual sizes with toppings like sausage, peppers, onions, pepperoni, and mushrooms before it was discontinued. Kenny Rogers Roasters. losed in 2012. The company was known for their celebrity endorsements, like Muhammad Ali and comedian Soupy Sales, as well as their monstrous burgers like the "Sirloiner" and the famous "Giant." But as Hollywood exited the golden era, so did the Brown Derby, and by 1987 all four locations were closed. With a name suggested by the decade's fad of running and jogging but Old West-style marketing, it was tasty but confusing. Unfortunately, after filing for bankruptcy in 1998, all but one of the stores were closed. Prior to its troubles, the D.C.-, Maryland-, and Virginia-based chain was a hamburger shop with block construction and a castle design. 5. An Enterprise car rental. Shop Lululemon We Made Too Much For Up to 50% Off. Over the next decade, it saw huge expansion, which unfortunately was cut short by the '70s economic crisis. And does any body remember the Greek restaurant on 27th st and Thomas, on the south side of the street. Fashion Cafe in New York City gathered iconic models together, like Naomi Campbell, Cindy Crawford, Elle MacPherson, and Claudia Schiffer to endorse it. Fun fact: Geri was a former VP of Micky Ds and, well, it explains a lot. The hearts of beer lovers all over the Capital Region broke when Mahars on Madison Avenue closed in 2013. At the start, Gino's Hamburgers was simply Gino's Drive-In, a hamburger company started in Baltimore, Maryland, in the late 1950s. Iremember it from 1959 to 1970, when unfortunately it was destroyed by a fire. The Rotary Club of Nyack had its meetings there. This is a list of pizza chains of the United States. The prestigious hot spot closed in 1965, and although there were talks of it relocating, owner Sherman Billingsley died shortly after. Keep scrolling to see what was being served at your favorite chains in the '80s, '90s, and early 2000s. The lamentations on those departed culinary landmarks have been thorough and frequent. While the city has definitely grown over the years, it can be a little nostalgic when you look back on great places that no longer exist. We love a good happy meal here at Delish.com. That said, it changed hands frequently and was bought by PepsiCo in 1982, and later bought by Mrs. Fields Original Cookies in 1987. To read and save unlimited articles, sign up to become a Delish member. Frank Pepe Pizzeria Napoletana. This downtown Jackson "greasy spoon" was dear to people who patronized it for 33 years. Extreme Pizza. The Chocodile was a chocolate-covered Twinkie with a reptilian mascot, Chauncey Crocodile, who claimed "It takes a while to eat a Chocodile." Other toppings are added according to region, culture, or personal preference.

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